Boil however many red potatoes you need (2 per person). Drain water.
Grease and salt a cookie sheet. Spread potatoes out and smash them! I use a rolling pin :-)
Sprinkle salt and pepper, shredded cheese, chopped bacon bits and green onion.
Bake at 400 for about 20 minutes. Should look like this.....
A great side dish with steak or grilled chicken! Or even as an appetizer - like a potato skin! You could also add a blop of sour cream or swirl of ranch dressing :-)
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